Our company has rigorous quality controls against the inevitable contact of the food with mechanisms and metal objects, seeking the constant regularity and quality of the product. Our policy is based on:
More than 25 years dedicated to the manufacturing and distribution of cephalopods allow us to offer our clients an excellent team of professionals capable of attending with guarantees the needs that come up every day in our business. This combination of high quality product and service makes us a benchmark in the sector.
As we know deeply the different markets in which we already operate, as well as others in which we will be present soon, we are qualified to support our customers and partners in this common growth project, offering the best solutions at all times.
ELPOR® is one of the Spanish companies that are a reference in the frozen octopus sector at a national and international level, thanks to its strong commitment with research, innovation and internationalization since the beginning.
The company has modern manufacturing and distribution facilities in their headquarters in Ayamonte (Huelva). With more than 2000 m2 and in extension process, we have cold storage rooms, as well as cephalopod defrosting, cooking and preparing plants, so the customer can receive the best product at the best price in the best conditions.
In our facilities, we receive fresh products daily from the main fishing grounds and fish markets in Spain and Portugal, as well as from our branches in Morocco and Mauritania, where we have an important fleet that enables us to get the best raw materials to distribute under our brand, ELPOR®.
The company has the FDA Food Certificate to commercialize octopus in th USA and they are currently in the process of registration for the IFS Food Certification to sell the product at a national and international level, which will allow us to access the third countries we have been in contact with.